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Up to 45% of people have symptoms linked to food resistance – headaches, fatigue, poor complexion, feeling bloated or just feeling below par* . A revolutionary new and affordable food resistance test now ava ....
Many colourings have been banned from use in food due to safety concerns, but there still remain some approved colourings that cause concern for some people.
To give a few examples, it is thought that a small percentage (0.01%) of people may be allergic to Tartrazine (coal-tar derivative) and causes ....
Sodium Nitrate is a known carcinogen that may potentially cause death, according to some studies. It is used in many meat products and is considered dangerous by the FDA, but is not banned because it prevents botulism (Chemical Cuisine, par. 45). It is known to weaken the overall functioning of th ....
Aspartame, found in Equal and NutraSweet, is made up primarily of two amino acids. It was initially thought to be the perfect artificial sweetener, but questions have arisen about the quality of the cancer tests, which must be repeated to determine the likelihood of cancer causing properties. Some ....
Butylated Hydroxytoluene or BHT, is legal in the United States but has been banned in England and other countries. BHT is used as a food additive to retard rancidity in oils. In various animal studies, BHT greatly increased the risk of cancer. Additionally, BHT is associated with liver and kidney ....
A health expert from Purdue University says, "Because we've moved to intensive animal production and changed the rations they're fed, we've altered the fat composition of beef, pork and poultry from 100 years ago. Now meat and poultry contain less of the omega-3 fatty acids. The way we're eating, wi ....
According to the food and drug administration, food additives play a vital role in today's plentiful and nutritious food supply. Food additives allow our growing urban population to enjoy a variety of safe and wholesome foods the whole year through. And, they make possible an array of convenience ....
When a test returns between 3 and 8 foods in the Red Take Action zone, but the foods themselves do not define a clear digestive pattern, we then consider that the body may well be beginning to have a condition of digestive stress.
This situation is best addressed through a combination of lifestyl ....
When a test returns more than 8 foods in the red, take action. We consider that this may well be indicating that there is a condition of the large intestines where toxins and un-fully digested food particles gain access to the blood stream causing digestive resistance. We call this leaky gut. Leaky ....
Over acidity gives rise to an internal environment conducive to disease. i.e. Virtually all degenerative diseases, including :
cancer,
heart disease,
osteoporosis,
arthritis,
gall stones,
tooth decay are associated with excess acidity in the body.
Effect of acidity on the body
The first an ....
